One Pot Teriyaki Chicken And Rice Budget Bytes: A Flavorful and Budget-Friendly Meal

Introduction

Hey there, readers! Are you able to embark on a culinary journey that may tantalize your style buds and depart your pockets feeling completely satisfied? Right this moment, we’re diving into the irresistible world of one-pot teriyaki rooster and rice, a budget-friendly meal that is certain to turn into a staple in your kitchen.

This dish combines the candy, savory, and umami flavors of teriyaki sauce with succulent rooster and fluffy rice, all cooked collectively in a single handy pot. It is a breeze to organize and excellent for busy weeknights or days once you’re craving a comforting home-cooked meal.

Components: A Symphony of Flavors

The great thing about this dish lies in its simplicity. This is what you will want to collect:

  • 1 pound boneless, skinless rooster breasts, minimize into 1-inch items
  • 1 cup jasmine rice, rinsed and drained
  • 1 1/2 cups water or rooster broth
  • 1/3 cup soy sauce
  • 1/3 cup brown sugar
  • 2 tablespoons honey
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 1 teaspoon sesame oil
  • 1/2 teaspoon floor ginger
  • 1/4 teaspoon garlic powder
  • 1 inexperienced onion, thinly sliced

The Step-by-Step Information to Teriyaki Perfection

Step 1: Prep the Rooster and Rice

Season the rooster breasts with salt and pepper, then put aside. Rinse and drain the jasmine rice till the water runs clear.

Step 2: Create the Teriyaki Sauce

In a small bowl, whisk collectively the soy sauce, brown sugar, honey, cornstarch, water, sesame oil, ginger, and garlic powder. Put aside.

Step 3: Prepare dinner the Dish in One Pot

Warmth a big pot over medium warmth. Add the seasoned rooster and cook dinner till browned on all sides. Take away the rooster from the pot and put aside.

Pour the teriyaki sauce into the pot and produce it to a boil. Scale back the warmth to low and simmer for a couple of minutes, or till the sauce has thickened.

Step 4: Add the Rice and Rooster

Add the drained jasmine rice to the pot with the sauce. Stir to mix.

Return the rooster items to the pot and nestle them into the rice.

Step 5: Cowl and Simmer

Cowl the pot and produce it to a boil. As soon as boiling, cut back the warmth to low and simmer for 18-20 minutes, or till the rice is cooked by means of and the rooster is not pink.

Step 6: Garnish and Serve

Sprinkle the thinly sliced inexperienced onions excessive of the cooked dish and serve instantly.

Nutritious Particulars: Gas for Your Physique

This one-pot surprise shouldn’t be solely bursting with taste but in addition filled with vitamins. This is a breakdown of what every serving (1 cup) supplies:

Nutrient Quantity
Energy 360
Fats 10 grams
Carbohydrates 50 grams
Protein 26 grams
Fiber 3 grams

Variations: Catering to Your Cravings

The flexibility of one-pot teriyaki rooster and rice permits you to experiment with completely different flavors and elements. Listed below are just a few variations to strive:

  • Spicy Teriyaki: Add a pinch of crimson pepper flakes or a contact of Sriracha to the teriyaki sauce for a fiery twist.
  • Veggie-Packed Teriyaki: Add a cup of chopped greens, equivalent to carrots, broccoli, or bell peppers, to the pot together with the rooster and rice.
  • Pineapple Teriyaki: Stir in a handful of canned pineapple chunks for a candy and tangy taste enhance.
  • Sesame Teriyaki: Sprinkle toasted sesame seeds over the cooked dish for an additional nutty crunch.

Conclusion

Readers, we hope this information has impressed you to whip up a scrumptious and budget-friendly one-pot teriyaki rooster and rice meal. Its simplicity, versatility, and tantalizing flavors make it an ideal alternative for busy weeknights or gatherings with family and friends.

Remember to take a look at our different culinary adventures for extra mouthwatering recipes, cooking suggestions, and kitchen hacks. Till subsequent time, completely satisfied cooking and completely satisfied consuming!

FAQ about One Pot Teriyaki Rooster and Rice Price range Bytes

What’s One Pot Teriyaki Rooster and Rice?

A fast and straightforward dish that mixes tender rooster, savory teriyaki sauce, and fluffy rice all cooked in a single pot.

Is it a budget-friendly recipe?

Sure, it makes use of cheap elements like rooster thighs, rice, and frozen greens.

How lengthy does it take to make?

Round half-hour, making it an excellent weeknight meal.

What sort of rice ought to I exploit?

Lengthy-grain white rice works greatest, because it would not get mushy.

What greens are included?

Frozen broccoli, carrots, and snap peas. You’ll be able to substitute different veggies if desired.

Can I exploit completely different meat?

Sure, you’ll be able to swap the rooster for tofu or shrimp.

How do I make the teriyaki sauce?

Mix soy sauce, brown sugar, honey, garlic, and ginger in a bowl.

How can I thicken the sauce?

Add a cornstarch slurry (equal components cornstarch and water) to the sauce whereas it is simmering.

Can I make it forward of time?

Sure, the dish could be refrigerated for as much as 3 days and reheated within the microwave or on the stovetop.

What can I serve with it?

Take into account serving it with a facet of steamed greens or a salad for an entire meal.